The latest article we’ve talked about Turkish Fun Facts. Now, we will discuss how incredible it is to find olive tree facts which have been in this world for centuries! Almost all olive trees are thousands of years in age. Some people are wondering why this tree can live such a long life. It applies to all varieties of the olive tree in which all of them are very productive.

Olive Tree Facts and Its Origin

Olive trees have the Latin name, ‘Olea europaea” They become the most ancient trees that can produce fruit. What’s more, it becomes the tree that contains the most beneficial fruits for all purposes.  The origin of this tree is unique in which it was related to the history of Mediterranean empires, as well as other empires throughout the world. It could be due to this tree’s existence centuries ago.

How Some Nations Take This Tree as Advantages

Olive trees provide lots of food supplies with good nutrition. Almost all civilizations admitted this magical factor of the olive tree. This was why, all civilizations throughout centuries really counted on this plant, because it can support the nation’s welfare. The olive tree can produce magical oil as well as food supplies from the fruits.

However, the olive tree could only grow in a sustainable environment. This was why some empires really paid attention to the growth of olive trees, for the sake of their long-lasting and beneficial health sources. Any olive tree should have stable maintenance so that it can last for years. The first fruit crop of any olive tree is produced within seven to eight months.

The Olive Tree Destruction After A Great Fall of Greece And Rome

When Greece and Rome empires were still very famous, the growth of olive trees was unstoppable. Meanwhile, when those empires were losing their dignity afterward, the declining production of olive trees occurred. It resulted in the decrease production of olive oil-based products like olive soap, olive perfume, anointing oil, and so forth.

Afterward, the olive orchards were destroyed by Israel, due to the war with Palestine. There were approximately fifty thousand olive trees that were destroyed along the West Bank. The reason was clear, in which the olive trees were the main income for Palestine farmers.

Olive Oil Medical Properties

Olive oil, nonetheless, has lots of medical properties. Ancient Greeks believed that olive oil is rich of antioxidants that can fight free radicals. It also contains various vitamins and minerals that support the body’s health. It was believed that ancient Greeks and Egypt utilized olive oil for health and cooking purposes. Ancient Greek also used olive oil for their holy lamp, which those lamps were used for lighting rooms.

Besides, the mythology of Greek stated that Athena was striking the magic spear to the earth in which it resulted in the olive trees anywhere. This was why some locations where olive trees were founded were called Athens.  The cultivation of olive trees continued throughout the centuries.  And, the use of olive oil in holy ceremonies in churches remains until now, where some churches are still using olive oil for anointing purposes.

Basic Descriptions of Olive Trees Flowers and Fruits

Olive tree flowers have good fragrances. Hidden under the very dense leaves, those flowers are creamy-white and petite. The blossoming flowers occur mostly in April. But, it will continue several months afterward.  But, the non-cultivated olive tree usually starts flowering after it reaches eight years after planting.

The color of well-ripped olive tree fruits is purplish-black. But, it only applies to some species. Other species might produce green fruits or even copper-brown fruits. Olive fruit sizes vary, even if they were produced from the same tree. The shapes also vary in which some of them are round, while others can be oval.

Ancient people ate fresh olive fruits, once they were sun-dried. The taste of the fruit is sweet though not all varieties can produce sweet taste fruits. Some other olive fruits can be very bitter though they are still safe to consume. The harvesting season takes place mostly in October, in which they should be processed instantly, in order to avoid the chance of fermentation, which leads to low-quality output.

Continuous Production

For the sake of endless production, the tree leaves should go through regular pruning. The natural replacement of these gray-green leaves takes place twice to third times a year.  Limbs that are unproductive should be removed, for maintaining the trees’ perfect condition for the sake of fruitful trees.

The growth of an olive tree can reach up to fifty feet. The spread of the limb can reach thirty feet though farmers usually prune them before they reach the length. This is to ensure its maximum productivity. Even when farmers cut down the trees, the new sprouts emerge from the stump roots. This is the main reason why this kind of tree has been one of the oldest plants in the world for centuries.

Getting all of those fruits applies a unique way, in which farmers will beat the tree off with poles, or they just shake the tree so the fruits are falling down. But, modern farmers will harvest them mechanically. The trees can stand strong winds and droughts. This was why those trees can grow easily in dry climates. Fertilizing olive trees can be done every other year!

Getting The Highest Quality Olive Oil

The oil is produced by squeezing out of the olive fruits, one day after being harvested. The earlier the better, because the fermented oil may result in color changing, or even quality declining. The best thing about olive oil is its purpose, as a human can directly use the oil for cooking. Even unprocessed olive oil is the best for all kinds of medical purposes.

Olive tree facts are as amazing as the result of the olive fruits. The pressed olive oil from the fruits will add the taste for cooking, and ensure no cholesterol level within the oil.  Besides, olive oil is also the best for skin and hair care routine.

You may also like our previous article about pine tree facts hope you enjoy all the information above.